Gluten Free Flour Blend


Pick your purpose, we’ve got you covered…in flour.


Our most versatile blend, our gluten free flour blend is the go-to staple to suit your baking and cooking needs. The sorghum-based blend creates a mild base that can be used cup-for-cup in all your favorite recipes. Also great for dusting, coating, and thickening.



Ingredients: whole grain blend (organic sorghum flour, organic brown rice flour), organic potato starch, tapioca starch, sweet rice flour, aluminum free baking powder (monocalcium phosphate, sodium bicarbonate and corn starch), xanthan gum.