Scrumptious in every way.
This millet-based blend complements any tea or coffee moment and the connoisseur will appreciate their perfect crumble, just like a scone should have. Dress them up with berries, nuts, chocolate, currants, or lemon zest.
- Free from: Gluten • Dairy • Soy • Nuts • Eggs
- Non-GMO Project Verified and made with Organic Whole Grains
- Bake them as individual drop scones or as wedges.
- Allergen statement: Produced in a dedicated facility free of gluten, wheat, milk, soy, eggs, tree nuts and peanuts.
Ingredients: organic millet flour, organic potato starch, organic cane sugar, tapioca starch, aluminum free baking powder (monocalcium phosphate, sodium bicarbonate and corn starch), xanthan gum, madagascar vanilla.