Gluten Free Scones – Bona Dea Gluten Free
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Gluten Free Scones

Scrumptious in every way.


This millet-based blend complements any tea or coffee moment and the connoisseur will appreciate their perfect crumble, just like a scone should have. Dress them up with berries, nuts, chocolate, currants, or lemon zest.


  • Free from: Gluten • Dairy • Soy • Nuts • Eggs
  • Non-GMO Project Verified and made with Organic Whole Grains
  • Bake them as individual drop scones or as wedges.
  • Allergen statement: Produced in a dedicated facility free of gluten, wheat, milk, soy, eggs, tree nuts and peanuts.


Ingredients: organic millet flour, organic potato starch, organic cane sugar, tapioca starch, aluminum free baking powder (monocalcium phosphate, sodium bicarbonate and corn starch), xanthan gum, madagascar vanilla.